Wild-Caught | Type I & III
Promotes Skin Elasticity; Supports Hair, Nails and Joint Health
Marine Collagen, provides 9.4 grams of protein per serving, and 8 out of 9 essential amino acids. Fish collagen differs from bovine or porcine sourced-collagen because it contains higher amounts of the amino acids, Glycine and Proline, and is absorbed into the body faster. Fish collagen peptides are comprised of two types of collagen, types I & III. Type I and Type III collagen benefits include promoting healthy hair and nail growth, improving skin elasticity and hydration, as well as supporting joint health and function, and bone strength. Collagen is also an important component of the gut’s connective tissue and may help support the protective lining of the digestive tract.
Vital Nutrients' hydrolyzed collagen powder contains no odor or taste, is easy to digest, and readily dissolves in liquids or soft foods. Marine Collagen is non-GMO, hormone and antibiotic-free, and gluten-free; and contains no additives, preservatives or sulfites.
Packaging and labels may vary slightly.
Serving Size: 2 Measured Tablespoons (10g) | Amount/Serving |
Calories | 45 |
Sodium | 20 mg |
Protein | 9 g |
Collagen Peptides (Hydrolyzed Marine Fish) | 10 g |
Other Ingredients: None.
Contains: Fish (cod, pollock, haddock and hake).
Sugar-Free and Non-GMO.
Free From: Gluten, Dairy, Peanut, Tree Nut, Shellfish, Soy, Sesame, Egg, Artificial Flavors, Colors, Sweeteners, and Unnecessary Excipients.
Take 2 measured tablespoons daily, mixed in 6-8oz of water or juice, or as directed by your healthcare professional.
Warning: If you are pregnant or lactating, taking medication or have a medical condition, consult your healthcare practitioner before use. Keep out of reach of children.
Store sealed in a cool dry place. Use only if safety seal is intact. Inner seal may lift off when cap is removed. Seal integrity is maintained until cap is removed.