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Palmitoylethanolamide, or PEA, is a substance that is produced naturally within the body but was also isolated from egg yolk, soy lecithin, and peanut meal more than half a century ago. Endogenously, this fatty acid amide binds to a receptor in the cell nucleus known as the peroxisome proliferator-activated receptor alpha. It plays an important biological role within cells in response to pain. Palmitoylethanolamide appears to be produced in the body on-demand in areas of pain. Even though this receptor is its main target, PEA also affects other receptors in the body.
Research over the past several decades is leading to a greater understanding of the compound and its efficacy in improving conditions marked by pain, including research from the likes of Nobel Prize winner Rita Levi-Montalcini.
Palmitoylethanolamide (PEA) capsules by peaCURE are vegetarian capsules filled with top-quality, pharmaceutical-grade palmitoylethanolamide and nothing else.
Palmitoylethanolamide, vegetarian capsules.
Guaranteed free of lactose, yeast, added sucrose, soybean, GMOs, animal products, artificial coloring, odors and flavors, gluten, preservatives, corn and gelatin.
As a medical food, take three 400mg Palmitoylethanolamide capsules daily, best spread out during the day. You can take twice as much daily during the buildup period. Always consult with your qualified health professional.
Store in a cool and dry place. Keep away from direct sunlight and heat. Keep out of the reach of children. Do not take this if pregnant or nursing a baby.
